Spices in Indian Cooking

North India
The states in the northern part of the country like Himachal Pradesh, Punjab, Haryana and Uttar Pradesh by and large are known for their slightly rich and spicy flavours. Commonly used spices are coriander, cumin, red chilli powder, fenugreek, garam masala and almost everything has a hint of onion, ginger, garlic and tomato. Read the rest of this entry »

Costa Rica Culture

The country boasts a population close to 3.5 million people, which by standards of the region, is not large at all. El Salvador, for example, is half the size of Costa Rica, but it has double its inhabitants. Also, the growth rate of the population of Costa Rica is only 2.3% per year, and it’s actually decreasing. Read the rest of this entry »